Description
Weighing in at only 15kgs, the Ozpig Oven Smoker slots perfectly into a 9kg gas bottle holder on your caravan, campervan or 4wd. Paired with the Ozpig Series 2 which packs down to the size of a milk crate, youll have no excuse not to be perfectly searing, roasting, baking and smoking a range of meats and vegetables when you’re next out on adventure.
Features:
- BBQ and chargrill cooking
- Safe and contained wood-fired heating
- Camp oven cooking
- Temperature controlled cooking (using Ozpig Diffuser)
- Wok cooking with the Oz Pig Wok
- Boiling billies or kettles
- Rotisserie cooking (using Ozpig Rotisserie Kit)
- Maintains stable temperatures between 100°C to 350°C
- The Oven Contains 5 Shelves for a larger cooking surface – great for multiple pizzas or roasting your meat and vegetables at the same time!
Specifications
Comes Complete With:
1 x Ozpig Steel Cooker Body
1 x Customised Carry Bag
2 x BBQ Plates
4 x Zinc Coated Legs
3 x Chimney Sections
1 x Spark Arrestor
1 x Multipurpose tool (wood poker and plate lift handle)
1 x Mesh Floor Fire Grate
1 x Comprehensive Instruction Manual
1 x Oven Smoker Body
1 x Chimney with Baffle
4 x Stainless Steel Racks
1 x Water Pan
1 x Thermometer
1 x Chimney Cap
1 x Instruction Manual
Also comes with the bundle:
1 x Tongs
1 x Ozpig Extension Legs
1 x Ozpig Cover
1 x Ozpig Pizza Stone
1 x Inkbird Thermometer Gun
1 x Perforated 7 inc. Pizza Peel
For optional extras please see the full range of Ozpig and accessories.
Dimensions:
Ozpig Series 2: 41.5cm × 36.5cm × 41cm (in box)
Ozpig Oven: 350mm (W) x 350mm (L) x 680mm (H)
Manuals
Ozpig Oven-Smoker Owners Manual.pdf




































Reviews
There are no reviews yet.